So Thursday the 6th was my birthday! And it was a pretty good one. An honest days work, and some iced chai. To then come home and cook a wonderful dinner to share with Tony. I made salad with my homemade balsamic vinaigrette, as well as oven roasted red potatoes with fresh thyme and garlic, sauteed zucchini and baby squash. And the creme dela creme, Lamb loin chops broiled to a perfect medium rare with, again, fresh thyme and garlic. I was very proud! (And Full!!!!!) No birthday cake, so I found myself a picture of a pretty one. But for dessert I made a balsamic reduction to drizzle over fresh strawberries! And on top of it all, I got to watch my colts whoop some tail!
So that was my birthday, minus a couple of things that I won't talk about because I am a lady.
No comments:
Post a Comment